Thursday was grilled cheese sandwich day. A good excuse to dive into India’s most iconic versions, from spicy fry-ups to Bombay toast The Indian take on sandwiches defies definition. At times, it is a filling and greasy fry-up. At others, it’s a reinterpretation of a native recipe in a handy bite-sized package. Although bread and buns were introduced to India ... Read More »
Fish and chips, roast and potatoes, eggs and toast, paratha and pickle…. the list is deliciously long Some menu combinations get hardwired into our memories and preferences. Or sometimes into permanent dislikes. But even if disliked, they are redolent of childhood and one’s parents’ home. One of my pet dislikes is keema matar — minced mutton cooked with green peas. ... Read More »
TOTAL TIME 25m PREP TIME 10 m CALORIES 241 If you want to win over your kids and make them your fan, then Cheese Balls recipe is a must try for you! Made using paneer, mozzarella cheese, potato, green chillies, coriander leaves, corn flour, red chilli powder, cumin powder and chaat masala, this appetizer recipe has the ability to become ... Read More »
TOTAL TIME 30m PREP TIME 10 m CALORIES 255 Are you are a fan of spicy dishes? If yes, then you will definitely love this tikka recipe! This Paneer Ananas Tikka will surely satiate your craving of spicy food and will become one of your favorites! This is an easy-to-make appetizer recipe and is prepared using pineapple, paneer, yoghurt, fresh ... Read More »
TOTAL TIME 30m PREP TIME 15 m CALORIES 414 Kuttu Paneer Kofta is a delicious treat for all those looking for tasty food during the Navratri season. Made using buckwheat flour or kuttu ka atta, paneer, potatoes, coriander leaves, red chilli powder and sendha namak, this appetizer recipe will surely satiate your cravings! Though, it is a snack that you ... Read More »
TOTAL TIME 40m PREP TIME 10 m CALORIES 448 Chef’s special Punjabi Kadhi Pakori is an exquisite take on the old school ‘Kadhi’. As a main dish recipe which is enjoyed in various parts of North India, this dish makes special occasions even more enjoyable. With the festival of Baisakhi just round the corner, we bring to you an exclusive ... Read More »
TOTAL TIME 1h PREP TIME 20 m CALORIES 321 Here’s a recipe for Aloo Wadiyan, a lip-smacking Baisakhi-special preparation that is made with a combination of potatoes, urad dal wadi and a melange of spices. Prepared with the best quality of ingredients, this main dish recipe is straight from the state of Punjab and is all prepped up to ravish ... Read More »
TOTAL TIME 35m PREP TIME 15 m CALORIES 249 Dum Ka Murgh is a gem from the streets of Hyderabad and it is a must try recipe for all the chicken lovers. This rich and hearty dish can be prepared easily at home by marinating chicken leg pieces which are then cooked with fried onions, tomato puree, almonds, cashews, chiraunji, ... Read More »
TOTAL TIME 1h PREP TIME 30 m CALORIES 458 Sweet Brown Chicken with Hot Garlic Noodles is a delicious and easy-to-make main dish recipe. To prepare this Asian recipe, the flavoursome garlic noodles are tossed with juicy boneless chicken stripes and stir fried veggies, and is perfect for all the occasions. This one pot recipe is a must try for ... Read More »
TOTAL TIME 30m PREP TIME 10 m CALORIES 505 Goats’ Cheese, Griddled Cherry and Gremolata Toast is a delicious delight that will not just fill your stomach but also satiate your soul. Made using bread slices, cherries, walnuts, goat’s cheese, extra virgin olive oil, garlic, orange zest and parsley, this snack recipe is loaded with proteins that would provide you ... Read More »
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